Lunches

 

 Spring Term 2024

Week 1

Monday
Hot Counter  Pizza
Accompaniments Garlic Bread
Vegetables

Sweetcorn

Peas

Dessert Chocolate Cake
Tuesday
Hot Counter

Katsu Chicken

Halal Chicken

Vegetarian Option Katsu Battered Quorn
Accompaniments

Rice

Naan Bread

Vegetables

Green Beans

Carrots

Dessert Ice Cream
Wednesday
Hot Counter

Roast Gammon

Halal Chicken

Vegetarian Option Vegan Sausage
Accompaniments Yorkshire Pudding
Vegetables

Carrots

Green Beans

Dessert Fresh Fruit
Thursday
Hot Counter

Beef Burger

Halal Chicken/Beef Burger

Vegetarian Option Vegetable Burger
Accompaniments Potato Wedges
Vegetables

Peas

Fried Onions

Dessert Lemon Drizzle Cake
Friday
Hot Counter

Fish Selection

Chicken Nuggets

Vegetarian Option Vegan Nuggets
Accompaniments Chips
Vegetables

Sweetcorn

Garden Peas

Dessert Cheese & Crackers

Week 2

Monday
Hot Counter Herby Tomato Sauce
Vegetarian Option Macaroni Cheese
Accompaniments

Penne Pasta

Garlic Bread

Vegetables

Sweetcorn

Peas

Dessert Apple Crumble & Custard
Tuesday
Hot Counter

Beef Casserole

Halal Beef Casserole

Vegetarian Option Vegan Casserole
Accompaniments Mash
Vegetables

Carrots

Green Beans

Dessert Jam & Coconut Cake
Wednesday
Hot Counter

Roast Pork

Halal Chicken

Vegetarian Option Quiche
Accompaniments

Roast Potatoes

Yorkshire Pudding

Vegetables

Carrots

Broccoli

Dessert Fresh Fruit
Thursday
Hot Counter Panini Selection
Vegetarian Option
Accompaniments Potato Wedges
Vegetables

Sweetcorn

Peas

Dessert Banana & Carrot Cake
Friday
Hot Counter

Fish Selection

Halal Chicken

Vegetarian Option Spicy Vegan Burger
Accompaniments Chips
Vegetables

Peas

Mushy Peas

Dessert Frozen Yoghurt

Week 3

Monday
Hot Counter

Beef Bolognese

(Halal Option)

Vegetarian Option Vegetable Meat Ball
Accompaniments

Penne Pasta

Garlic Bread

Vegetables

Sweetcorn

Peas

Dessert

Chocolate Cake

 

Tuesday
Hot Counter

Lemon Chicken

Halal Lemon Chicken

Vegetarian Option Pancake Roll
Accompaniments

Egg Free Noodles

Vegetable Spring Roll

Vegetables

Carrot Batons

Broccoli

Dessert Granola and Fruits of the Forest
Wednesday
Hot Counter

Roast Gammon

Halal Turkey

Vegetarian Option Roast Vegetable Quiche
Accompaniments

Roast Potatoes

Yorkshire Pudding

Vegetables

 Green Beans

Carrots

Dessert Fresh Fruit
Thursday
Hot Counter World food day
Friday
Hot Counter

Battered Cod

Fish Fingers

Vegetarian Option Macaroni Cheese
Accompaniments Chips
Vegetables

Garden Peas

Sweetcorn

Dessert Cheese & Biscuits

Available Daily

  • Jacket Bar – Jacket potatoes and a selection of toppings
  • Freshly prepared salad bar
  • A selection of protein items
  • Freshly baked wholemeal and white baguettes
  • A selection of fresh fruit
  • Fromage Frais
  • Additional dishes available throughout lunch
  • All dietary needs will be catered for and Halal options will be offered where possible

We provide a well-balanced and nutritious diet and promote healthy eating for all our pupils. Our Food Council helps to ensure that pupils’ suggestions about school lunches are taken on board and implemented.

Healthy Food – freshly prepared on site

All of our food is prepared freshly on site by our Chartwells Chef and his team. His daily order for fruit and vegetables comes either from the local greengrocer or direct from local farmers and the meat order is delivered daily by local butcher, either through K & P Family Butchers in Loughton Broadway or Nigel Fredericks in London. All suppliers, including farmers, are audited against very strict food quality and safety standards and regularly undergo independent audits to ensure these standards are upheld.

Chartwells is one of the largest education-based catering companies in the UK and provides food for a large number of independent schools nationwide. We work hard with them to ensure the food we serve is healthy, nutritious and prepared using fresh ingredients from scratch. Financially, we provide an extremely high budget per pupil – around four times as much per day as in most state schools – to ensure that children are well-fed with good food. Unlike some schools, we do not use pre-prepared dishes and we know where the source ingredients come from.